In stock
6
.
50
50.00 / kg
Productinformation
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'Crema di carciofi': a deliciously creamy cream based on artichoke hearts and extra virgin olive oil, made in the northern Italian province of Liguria. The artichoke cream is very tasty as a dip for raw or roasted vegetables. But be sure to try it on a baguette or through pasta. Or use it as a base sauce on your pizza.
Tip: On bruschette, combined with some Parma ham.
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Content: 130 grams
100% organic
Softly flavoured
Manufactured in Liguria (Italy).
Instituents: artichoke* (70%), extra virgin olive oil* (27%), salt, acidity regulator (citric acid)
*of organic origin.
May contain traces of soy, milk, celery and other nuts.
Voedingswaarde/Valeurs nutrionelles/ Nährwerte/Nutrional values 100 g:
| Energie/énergie/Energie/energy: | 1120 kJ/ 268 kcal |
| Vetten/matières grassess/Fett/fat: | 27.4 g |
| Waarvan verzadigde vetzuren/dont acides gras saturés/davon gesättigte Fettsäuren/of which saturated: | 4.2 g |
| Koolhydraten/glucides/Kohlenhydrate/carbohydrate: | 0.9 g |
| Waarvan suikers/dont sucres/davon Zucker/of which sugars: | 0.6 g |
| Eiwitten/proteïnes/Eiweiß/protein: | 2.0 g |
| Zout/sel/Salz/salt: | 2.25 g |
Specifications
| SKU | 00022295 |
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Ingredients
| Ingredients |
artichoke1 70%, extra virgin olive oil1, salt, acidity regulator (citric acid). 1of organic origin May contain soy, celery, milk, almonds, hazelnut, walnuts, cashew nuts, pecans, Brazil nuts, pistachio, macadamia nuts. |
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